Monday 25 February 2008

Sausage and Potato Pie - by Vanessa

Ingredients
1lb pack of Sausages
Half tin Baked Beans
Half tin Chopped Tomatoes
Oxo Cube
Salt and Pepper to taste
Method
Put everything into a casserole dish and chuck in oven at 180C.
Take another dish and layer sliced potato rounds and onion rings.
Put salt and pepper on each layer and contnue until the dish is full.
Pour milk into the dish until it's full.
Put dabs of butter over the top of potatoes and put the dish in the oven
Cook till the potatoes are golden brown and then the sausages are cooked too.

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