Saturday 5 January 2008

Stuffed Chicken Breasts

Serves 2
Ingredients
2 Chicken breasts
100g Mushrooms chopped finely
50g Philadelphia light
Method
Pre-heat oven to 180 degrees
Mix chopped mushrooms and philadelphia light
Cut a deep slit in chicken breast
Stuff chicken with phili mix
Wrap in greaseproof paper or non stick foil
Roast for 25 minutes
Serve with what you fancy!

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